The year of 2024 was the year of concert visiting: BIRDY and Griff. That brings my total to just three concert visits in my entire life. Yes, wow, not that many, ha! I’ve been a big fan of Birdy ever since she released her cover singles Skinny Love and People Help the People , so I was thrilled to finally hear both songs live at the Caprera stage. She sounded absolutely amazing and crystal clear, just like on her studio recordings. By the way, Caprera is a gorgeous open-air venue. If one of your favorite artists ever performs there, I definitely recommend going! My second concert was in Belgium to see Griff live at De ROMA. De ROMA is a beautiful Art Deco cultural center and performance venue in Antwerp. I started to love Griff because she’s half Chinese and half Jamaican, she writes and performs her own songs, plays piano and guitar, and even makes her own clothes from thrifted pieces. Talk about multi-talented, right? She’s still so young, and I’m really rooting for a success...
I've always bought these frozen; I've never made them myself! I liked seeing it on your Instagram :) Happy Chinese New Year! -Audrey | Brunch at Audrey's
ReplyDeleteHappy Chinese New Year! I had tang yuan to, although we didn't make them from scratch haha.
ReplyDeleteHappy Chinese New Year!! We only have tikoy here and your Tang Yuan looks so good. Will be waiting for the recipe. :)
ReplyDeleteCaffeine Rush
Happy Chinese New Year to you! Those tang yuan look great :-)
ReplyDeleteArden | Missing Wanderer
Happy Chinese New Year! :D I think you look absolutely adorable in the Chinese sweater, awh.
ReplyDeletemusingful.com ♡
Yes! My mother made some peanut ones but they are premade and we make our own sweet soup for it! I love mine with ginger soup!
ReplyDeleteHappy Chinese New Year to you, Mei :D
ReplyDeleteI didn't ate tang yuan on the CNY day but my mom did make some a few days before CNY. it's not really my favorite but i was forced to eat one or two just for formality LOL
Hello! Thanks for stopping by my blog. I love yours!!! Tong Yun is one of my favourites as well. I live at home so my mum sometimes still makes them! I love the sesame flavour the best but peanut is pretty good too. Happy CNY gorgeous!
ReplyDeleteHave a Stylin' Day!
Much Love, Karen
Happy Chinese New Year and best wishes! x Oh food food food :D
ReplyDeleteI hope you had a wonderful Chinese new year!
ReplyDeleteHappy New Year, Mei!!
ReplyDeleteYou look so cute!!!
I am looking forward that's recipe :)
akiko