Tuesday, April 22, 2014

Project: Another curry rice...

EN

I hope everyone had a relaxing and a warm Easter c: I sure had one! More pictures of that coming soon.

So today’s post is yes, another food post with curry. Not too long ago I had posted my red curry recipe here. Cuz this girl loves eating curry you know! And anything veggie related because today’s curry involves tofu and peas and carrots. And lots of spices c:

Tofu is one of the least favourite food in the world (because it’s so bland) and I think that needs to change. Tofu is so delicious! Its really the way you add flavour to it.

Do you like tofu?

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Hopelijk heeft iedereen een fijne Pasen achter de rug gehad! Ik ga morgen even kijken naar de afgeprijsde chocolade hazen haha.

Maar goed, vandaag alweer een food post met alweer curry! Laatst had ik een red curry rijst gemaakt nog hier.
Ik hou ontzettend van curry. En alles wat met groentes te maken heeft want deze curry bevat tofu, boontjes en wortels. En natuurlijk kruiden!

Niet iedereen houdt van tofu (want hij is zó smaakloos) en dat vind ik zo onterecht jammer want tofu is zo lekker en gezond! Het is echt hoe je het maakt en hoe je het op smaakt brengt.

Hou jij van tofu?

Da recipe: 800ml water, 200ml coconut milk, 300 g brown rice, 3 tbs. coriander, any desired curry paste (I've used green curry) + 250ml water, 2 onions, 2 garlic gloves⅓ cup green peas, 2 carrots, tofu, salt & pepper, vegetable oil 




 Da steps: 

  1. Prepare rice: wash the rice and add it into a pan or rice cooker + the 800ml water and coconut milk. Cook on high heat, once its boiling lower it down (with lid on!). Once cooked add the coriander and combine well.
  2. Curry: add oil in a frying pan/wok and saute the diced onion and garlic. Add the peas and stir fry for 3 min with the onion and garlic on medium heat.
  3. Add the chopped carrots
  4. Add the curry paste + water. High heat! Once boiling lower to medium heat.
  5. Add in tofu! And let it boil for 5 min. Add in salt, pepper.
  6. Serve and done c: 
Good luck!

13 comments :

  1. Oooooo ik HOUD van TOFU!!! Veel mensen vinden het maar een smakeloos stuk spons, maar als écht verse verrukkelijke tofu kent, kan je het echt niet meer weerstaan. Eigenlijk is dat met alle sojaproducten zo. Vooral boba met verse sojamelk is zalig :D

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  2. omg, this looks aooo good! tltally trying this! I'd bake the tofu in the oven for a few minutes to make it crispy before incorporating it to the sauce. YUM!!!! :)
    Alice Barton ♥ TheMowWay

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  3. One of my favorite foods is curry (esp. Japanese curry) and rice!! Ahh, these wonderful and delicious photos are making me crave it now!!

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  4. I love curry! I think this recipe would be great to add a little bit of shrimp! :)

    xxDenysia Yu
    http://thatlaitgirl.com

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  5. This looks so delicious!! <3

    http://japobsganbare.blogspot.com/

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  6. I'm a super big tofu fan but I've been experimenting with different grains recently - Israeli couscous is my most recent favourite

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  7. Waaah, your blog posts are definitely making me crave curry. I do like tofu, but I can get tired of it real quick. I especially like it in tofu soup and stir-fry. But since it's not meat, sometimes I don't get the satisfaction of being full as I would if I ate meat :T

    I love that cute gif at the end ^^

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  8. you're so right - people judge tofu harshly (especially people who aren't veggie/vegan!) but you just need to cook it well - this looks so good! i can imagine that the tofu is really flavourful this way. x

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  9. This looks delicious. I really need to try tofu again, it would be a great alternative to meat. I'm getting tired of meat, poultry and fish.

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  10. You know what..I think you can become a chef!! They looked really yummy..I'm drooling now..this moment I just hope I have a kitchen of my own to cook this

    xo Josephine
    www.joselovincolors.com

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  11. Ik ben niet zo kokerig (in tegenstelling tot mijn vriend, die smult van dit soort gerechten :D), maar ik vind hoe jij je GIFjes en foto's maakt helemaal geweldig. :) Liefs

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  12. i used to hate tofu too. ugh. but now i'm like it more. i usually fry it up and dip it in sauce (soy sauce with a little bit of sesame oil, vinegar and hot pepper flakes and sesame seeds). and i'm always down for curry! so delicious!

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  13. Ooh my <3 looks great ^^ luckily I had some dinner after reading your post hihi ;)

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